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Five tips that must be paid attention to to make a good cup of coffee

Five tips that must be paid attention to to make a good cup of coffee

[introduction] the average person's acceptance of coffee taste is very subjective. A small number of people ask for high-quality and delicious coffee. The same cup of coffee will have unlimited feelings because of the taste of different people. Generally speaking, there are some ways to cook a cup of taste that is recognized by most people. Generally speaking, people's acceptance of coffee taste is very subjective, and a few people demand high-quality beauty.

2015-11-16
General knowledge of boutique coffee culture Budapest coffee culture

General knowledge of boutique coffee culture Budapest coffee culture

Budapest has a rich coffee culture, and it is an ancient and modern city with harmonious development. Castle Hill is a missed scenic spot in Budapest. Remember to soak in the extraordinary hot springs here. Transportation: the traffic in Budapest is very well developed. in terms of external transportation, the suburban Ferihegy International Airport has frequent international routes and major cities in Europe.

2014-12-15
The general knowledge of coffee culture Budapest coffee culture

The general knowledge of coffee culture Budapest coffee culture

Budapest has a rich coffee culture, and it is an ancient and modern city with harmonious development. Castle Hill is a missed scenic spot in Budapest. Remember to soak in the extraordinary hot springs here. Transportation: the traffic in Budapest is very well developed. in terms of external transportation, the suburban Ferihegy International Airport has frequent international routes and major cities in Europe.

2015-05-08
South American beans-there are occasional surprises that are neither humble nor arrogant.

South American beans-there are occasional surprises that are neither humble nor arrogant.

There is no doubt about South American coffee, especially Brazilian coffee, you will remember a lot of impressions about it without much introduction.

2014-05-19
Can excessive consumption of coffee and tea in women lead to iron deficiency anemia?

Can excessive consumption of coffee and tea in women lead to iron deficiency anemia?

According to Singapore's Lianhe Zaobao, a recent survey by the World Health Organization shows that about 50% of girls, 20% of adult women and 40% of pregnant women develop iron deficiency anemia. Iron deficiency anemia is a common disease in infants and young children, with an incidence of 20% to 38%. The physiological characteristics of women determine that women are prone to anemia. Adolescent girls grow vigorously and have a strong body to iron.

2015-08-14
Tanzanian coffee

Tanzanian coffee

Tanzanian coffee belongs to Central/East African washed (wet process) coffee beans, which are characterized by bright acidity and wild flavor stimulation. The best coffee in this kind is undoubtedly Kenya coffee. Beans are usually picked out individually and sold at a higher price, but they often do not perform well in the cup, making people feel that they are not worth the money. Tanzania garden beans as a new coffee bean

2014-08-13
General knowledge of boutique coffee basic knowledge of coffee roasting

General knowledge of boutique coffee basic knowledge of coffee roasting

There are many masters and teachers in the coffee world. There is a kind of master who is a very respected coffee bean roaster. To become a baker must take a very long time to accumulate. It is easy to ripen a bean, but to know how well each bean is cooked, and to ripen thousands of beans at the same time, and the degree of ripeness is about the same.

2015-03-16
Basic knowledge of boutique coffee the first knowledge of coffee roasting

Basic knowledge of boutique coffee the first knowledge of coffee roasting

There are many masters and teachers in the coffee world. There is a kind of master who is a very respected coffee bean roaster. To become a baker must take a very long time to accumulate. It is easy to ripen a bean, but to know how well each bean is cooked, and to ripen thousands of beans at the same time, and the degree of ripeness is about the same.

2014-11-22
6 rumors that women keep in good health and replenish blood in spring

6 rumors that women keep in good health and replenish blood in spring

Spring is the best time for women to replenish blood, which can reconcile the internal and external balance of the body and keep the body unobstructed, but some friends not only fail to achieve the effect of tonifying blood, but also damage their own health because of listening to some rumors or superstitious beliefs in ancient times. Let's take a look at the common rumors. Myth 1: vegetables and fruits are not beneficial.

2015-06-26
Brazilian coffee beans processing Brazilian coffee green beans wholesale coffee beans American coffee beans

Brazilian coffee beans processing Brazilian coffee green beans wholesale coffee beans American coffee beans

The four most common treatments for Brazilian coffee are sun, desizing, half-washing and washing, with sun being the most popular. Since the harvest seasons of Cerrado Mineiro and Mogiana Paulista, Brazil's two main producing areas, are both dry seasons of the year, natural solarization is common in this area.

2016-07-08
You can't drink coffee with milk? Basic knowledge of coffee

You can't drink coffee with milk? Basic knowledge of coffee

According to the data, the current market size of coffee in China is about 70 billion yuan, with an annual growth rate of more than 15%. Experts predict that domestic coffee consumption will reach 300 billion yuan in 2020. At present, the per capita annual coffee consumption in China is 5 cups, which is far lower than the average of about 300 cups per capita in Japan and South Korea, and also far lower than the world average of about 240 cups. Therefore, China is becoming the world.

2015-08-25
Brazilian coffee green beans processing technology American coffee beans honey processing commercial Brazilian beans green beans

Brazilian coffee green beans processing technology American coffee beans honey processing commercial Brazilian beans green beans

The four most common treatments for Brazilian coffee are sun, desizing, half-washing and washing, with sun being the most popular. Since the harvest seasons of Cerrado Mineiro and Mogiana Paulista, Brazil's two main producing areas, are both dry seasons of the year, natural solarization is common in this area.

2016-06-28
World Health Organization (WHO): excessive consumption of coffee and tea in women can lead to iron deficiency anemia

World Health Organization (WHO): excessive consumption of coffee and tea in women can lead to iron deficiency anemia

According to Singapore's Lianhe Zaobao, a recent survey by the World Health Organization shows that about 50% of girls, 20% of adult women and 40% of pregnant women develop iron deficiency anemia. Iron deficiency anemia is a common disease in infants and young children, with an incidence of 20% to 38%. The physiological characteristics of women determine that women are prone to anemia. Adolescent girls grow vigorously and have a strong body to iron.

2015-06-26
World Health Organization (WHO): excessive consumption of coffee and tea in women can lead to iron deficiency anemia

World Health Organization (WHO): excessive consumption of coffee and tea in women can lead to iron deficiency anemia

According to Singapore's Lianhe Zaobao, a recent survey by the World Health Organization shows that about 50% of girls, 20% of adult women and 40% of pregnant women develop iron deficiency anemia. Iron deficiency anemia is a common disease in infants and young children, with an incidence of 20% to 38%. The physiological characteristics of women determine that women are prone to anemia. Adolescent girls grow vigorously and have a strong body to iron.

2014-06-14
Why do coffee shops train baristas when coffee industry develops?

Why do coffee shops train baristas when coffee industry develops?

It is difficult to talk about how to train baristas in two hours, and there is no time to explain the importance of training baristas. Recently in Vienna, the European Fine Coffee Association (SCAE) convened a conference attended by professionally certified baristas, and I was invited to give a lecture on barista training strategies. I have been a trainer for more than 30 years, from work experience

2015-01-12
Three things about baked beans (3)

Three things about baked beans (3)

With regard to the three things about baked beans (3) recently, people who want to open a coffee shop seem to have a common understanding-baking their own beans. Therefore, the proportion of self-baking shops is getting higher and higher. The question of whether it is open or not is getting higher and higher. At the beginning, it took more than 10 years to figure out the process and theory of baked beans, but the age also reached the limit of physical effort. But engage in machinery.

2014-09-01
How can the mobile technology companies in the cafe achieve a market capitalization of nearly 100 million yuan?

How can the mobile technology companies in the cafe achieve a market capitalization of nearly 100 million yuan?

A cafe does not sell coffee drinks, but does Internet mobile medicine. Less than a year after its establishment, its market capitalization has reached nearly 100 million yuan, and several industry giants have invested in it. What kind of cafe is it? [business Merchants Network article | Zhang Luji] Old wooden doors, a few slightly dim chandeliers, small retro table lamps, different postcards and movies on the walls

2015-08-12
Coffee dictionary coffee beans Coffee Beans

Coffee dictionary coffee beans Coffee Beans

What are coffee beans? What is Coffee Bean? Answer: coffee beans = coffee fruits or coffee raw beans or coffee cooked beans what people understand as coffee beans = coffee ripe beans but in fact, the concept of coffee beans is a mistake, there are no beans at all. # Baidu Encyclopedia entry: beans mainly refer to the seeds or pods of legumes. Leguminosae is a botanical definition.

2015-11-06
Brazilian coffee making technology Brazilian coffee beans

Brazilian coffee making technology Brazilian coffee beans

Let's talk about desizing. The desizing method was introduced to Brazil 25 years ago by Pinhalense, a well-known machinery and equipment manufacturer. Desizing is the second most popular way to treat raw coffee beans in Brazil, and Brazilians like to call it Cereja Descascado (Descascado means peeling, Cereja means fruit). In Central American countries, desizing is also known as honey treatment. In

2016-05-30
The significance of cupping coffee cup test in the basic knowledge of high-quality coffee

The significance of cupping coffee cup test in the basic knowledge of high-quality coffee

The significance of cup test is to evaluate and compare several different kinds of coffee at the same level. Because the differences between coffees are very subtle, observe the characteristics of these coffees (flavor, mellow, freshness.) It is easily affected by different coffee extraction methods (utensils). Because of the elimination of these variables, carefully prepared cup tests can taste the most basic inherent characteristics of coffee.

2015-07-24
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